Do you know my favorite thing about The 4th of July? It’s the day I finally get out the grill, clean it up, and start whipping up my favorite grilling recipes. Once I get started grilling, it becomes practically an addiction. The poor stove top gets “put on the back burner” for months. I’ve discovered there are loads of foods that can be cooked on the grill. Think beyond the dogs and burgers (but be sure to include them as well). Here’s some grilling recipes to get you started:
- Jessica Lane
They said I couldn't do it. My property is too small. There are too many land restrictions living in town. I have trouble sewing in a straight line and I set off the smoke detector when I boil water. Well you know what? I'm figuring it out. I currently have a flock of ducks, quail, and chickens, as well as four Nigerian Dwarf goats. Between our livestock and our gardens (over half our 1/4 acre is edibles), we produce most of our food. I may not be the poster child of a domestic goddess, but I am definitely a homesteader. Find out how I overcome challenges. I believe that everyone can be a homesteader, no matter where they live. Visit me at The 104 Homestead
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