There is nothing worse than adding an egg to a bowl of ingredients only to found out that the egg was bad. Try these 3 ways to check those eggs for freshness before you add them to a recipe.
- Annie Lewellyn
Blogger and entrepreneur at 15 Acre Homestead. Homesteader and lover of gardening, animals, and children. Sharing crafts, articles, and projects to show other homesteaders that you can homestead anywhere with what you already have.
Like what you see?
Once a week we introduce you to one of our members, curate the very best of the week's content and alert our readers to giveaways and special promotions!
Sign up here for the weekly awesome!