I am not a foodie blogger and don’t intend to be, but when I tried this recipe I had to share it with everybody! I plan on making a huge batch and canning it.
I was at one of those big warehouse stores and saw an awesome deal on garlic. So of course I bought it. Then got it home and realized there was no way I was going to be able to use that much garlic up before it went bad. So what does one do with too […]