Wild Life, old homesteads, scenery are some of what I enjoy taking pictures of. This week I am sharing an old homestead that I drive by every single week down a rural back road. Often wonder who was the last family to have lived there, how many generations back does it go.
Join us over at the Farm Fresh Raw Dairy Round-Up with recipes from around The Real Food Blogging Community that incorporate either kefir, yogurt, or cheese cultured from raw milk. Twenty wonderful recipes to make and enjoy!
Strawberry Kefir Ice Cream, made from fresh farm ingredients. Grass fed raw milk & cream, pastured eggs, vanilla extract (homemade if you have it). Creamy and delicious!
The last Mother Earth News Fair of 2014 is just around the bend. Coming to the state of Kansas. In Topeka home of Mother Earth News. Join me as I share photos and highlights from the Kansas 2014 Fair with information and links to the up coming fair October 25th – 26th.
Once you make your own mayonnaise, there will be no turning back. The taste will be enough for you to say a·diós to store bought jars of mayonnaise, as you lick your spoon clean. It is so easy to make, especially with an immersion blender.
Lacto-fermenting garlic increases its medicinal value and at the same time mellows out the sharp heat that you get when eating a raw clove. Garlic is a natural antibacterial and antiviral fighter. I consider garlic, when prepared this way, my way of getting a natural flu shot. Learn how to do it and begin adding […]