I was thinking the other morning, while I was at my local U-Pick berry patch with my kids, that you beginning canners, or those who have never canned at all but who are interested in learning, might not be ready to dive into a canning course. You might have read a blog post or two of mine, remember Grandma canning years ago, and what you REALLY might want is a helpful workbook that you could read on your phone, print off and keep in a cookbook or binder, at a low-commitment, super affordable price point so you could see if canning was right for you.
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