I’ve been struggling with learning to bake bread for a long time. I actually just gave up for about 30 years! No kidding! When my kids were young, I tried…but it was just too much work. And frankly, to have bread not turn out after all that hard work is disheartening. I don’t know if […]
Never buy Hersey’s again! This easy, homemade version of our childhood staple chocolate syrup takes just 15 minutes to make, and then another 15 to can! Make some today!
Biscuits are a staple, like the bread of life almost. I love, love, love making these! Even though they use *white* flour, they are still a must in my family! They are fluffy, moist, and have so much flavor, it’s hard to stop at one. Or Two. Or Three….
Homemade bread without commercial yeast is possible. Very possible! As a matter of fact, it’s been done for centuries without the help of “rapid rise” yeast. All you have to do is capture the wild yeast in the air around you, and create a sourdough starter. Yes, there is yeast all around you, and you […]
Tired of paying high costs for sugar-loaded granola bars and snack bites? Turns out, these are super easy to make, and can be customized based on your tastes! Check out our recipe for oatmeal snack bites for the perfect on-the-go snack that is sure to fill you up and keep you going.
Flax seed is an odd thing that raw foodies love. When you add water to flax seed it creates a gelatinous goo. I know, it may not sound appealing, but think of it as an egg substitute. That’s what it resembles. Egg whites. It binds all the goodies together, which in this case is the […]