Pumpkin puree is one of the easiest things to make from scratch. You can replace your canned pumpkin with pumpkins fresh from your garden, and it hardly takes any effort at all. The best kind of pumpkins are sugar or pie pumpkins, so buy or grow those if you want a nice smooth puree. Carving […]
One of our favorite side (or main) dishes during the pear harvest. This may be the best tasting stuffing you’ve ever had. Made with fresh ingredients from the garden and a small contribution from your yearly meat harvest. If you have seasonings in the cupboard, you won’t need a trip to the store for this […]
An easy, throw together salad, gleaned from what’s in your garden right now – beet greens, lettuce, purslane, mallow – whatever! A must have addition, though, are garden fresh strawberries to use in the salad and to create this delectable dressing.