Pizza Tater Tot Casserole: If you spend just a few minutes looking around my blog, it will not take long to notice that I love casseroles. Something about them, I just love. I guess because it is an “all in one dish” meal or that casseroles are usually delicious and filling. Regardless, I make a […]
Chicken Taco Casserole: This is an impossibly easy recipe. It takes the great taste of chicken tacos and turns them into an incredible casserole. It is loaded with fantastic flavor and it can be on the table in less than an hour. What is not to love?!!
Deviled eggs are such a wonderful, easy side dish for barbecue get togethers and picnics. I’ve tried so many different recipes over the years, but I do believe I finally came up with my favorite – Carolina Barbecue Deviled Eggs.
This roast was fall-apart tender and soaked with juice and spices. The French dip sandwiches we made were so flavorful. It was hard not to go back and make a second sandwich, but I knew, if I did, I’d be groaning all afternoon.
This was so much fun to make. It has all the veggies we love in Kung Pao Chicken with a smooth, slightly spicy sauce and crunchy peanuts.
There is something almost euphoric about the smell of fresh baked bread. When you smell it in camp it is downright magical. This is a simple, rustic bread that goes together easy and requires no kneading. Yes, you read correctly, a yeast dough that requires no kneading.