Bacon, maple syrup, cinnamon combine with butternut squash and really intensify its rich flavor. The crisp, caramelized edges of the butternut squash make this dish irresistible. There is no way you can go wrong when bacon and maple syrup are in the recipe! Trust me when I tell you that this Bacon Butternut Squash side […]
Mac n cheese without the cheese? Blasphemy! This recipe uses butternut squash to mimic the creaminess of cheese, and is easily adapted to gluten-free, dairy-free, low-carb, paleo, and vegetarian lifestyles. With the right seasonings, you can’t even tell there’s no cheese at all.
At our house, we are big pizza lovers. We have pizza night every Friday night and it is NEVER take-out…it’s always made fresh, from scratch. Sometimes we just make a “regular” pizza but we like to mix things up a bit and try a Fresh Vegetable Pizza or a Homemade BBQ Chicken Pizza. We recently […]
We love to cook from scratch at our house but let’s be honest, there are days when scratch cooking isn’t just possible. Perhaps Mom is sick; perhaps you have to be out the door in 5 minutes…whatever the reason, this breakfast sandwich is quick and easy to throw together and tastes so good and is […]
This is a baked bean recipe I created years ago and have entered and won several competitions with it. It is the perfect mix of tangy and sweet and provides enough “juice” that you can “sop” up the goodies with a piece of homemade bread or some Cast Iron Skillet cornbread. These Baked Beans go […]
Ronny absolutely LOVES macaroni and cheese. It is one of his favorite foods of all time. He can easily have a “blue box” full all by himself for a meal. Only problem is if I fix him some mac & cheese then Ron and Bub smells it and wants some too. Let’s face it, it […]