If you could not tell we are such foodies here at Lil’ Suburban Homestead…..true we continue to strive to eat healthier, reduce sodium and fat and make better choices but nevertheless at the end of a long hard-working day we want to see a delicious plate full of good unprocessed or minimally processed whole foods […]
Mouth watering goodness without turning on the oven! These cinnamon rolls may take a while to cook, but you could set your crockpot’s timer to turn on a couple hours before you wake up and you’ll be greeted by fresh rolls for breakfast. How awesome is that?
Have sourdough starter and not sure what to make other than a loaf of bread? Love english muffins but don’t love buying them at the store? If you answered yes to these questions then this post is for you!
And, of course, the funniest food of all, kumquats. ~George Carlin
Beets have been a long-time favorite and for good reason – easy to grow, sweeter than you would expect, and colorful making it a yummy kids treat. But beets in a cake? Can you do that? Apparently so!
If you’ve never tasted the delights of real chicken stock, you might wonder if it’s worth the time and effort to make. However, this recipe requires next to no maintenance, and uses up scraps left over from chicken dinners. The resulting stock is not only far tastier than powdered stock, but MSG-free and full of […]