As an organic diversified farm we take both homemade and healthy very seriously. My daughter and I got two deer last year. We needed to process the venison recently as our freezer is going to be full again with our cow this winter. We wanted to make best use of the backstrap of the deer […]
Although it takes a bit of work and more time than other fruits, dehydrating raspberries is definitely worth the time and effort–we never seam to dry enough from year to year. Here’s how we do it, how we store them, and also how we use them all year long. What’s your favorite way to use […]
Is it true that dehydrated food has very little nutrition? Let’s sort out the facts!
I like fresh pears but they are something I only like to eat once in awhile. We have pear trees and always harvest more than we can eat. One way to preserve them is by dehydrating them.
There are several different varieties of mangoes but one of my favorites is the Honey Mango (or as some people call them, Ataulfo Mangoes. In this blog post, I teach you how to dehydrate them.
Are you into dehydrating your garden harvest? Did you know you can successfully dehydrate green cabbage? You certainly can and in fact the rehydrated cabbage taste just as well as if it wasn’t dehydrated at all. You won’t be able to tell. Dehydrating is a perfect way to store your food for use until the […]