Before there were artificial preservatives, there was canning. But before there was canning, there was FERMENTATION. Making the most delicious pickles you’ve ever had is just a matter of placing cucumbers in a little brine and waiting for the naturally-occurring bacteria on the veggies to work their wonders. This is a great starter recipe for […]
The reCAP Fermentation Starter Kit promises to be a complete kit for any starter. If you like small batch fermentation without the hassle, or you’re just curious how to start, then you’ll want to check out this review. What would you ferment first?
We visited our local orchard and vegetable garden at the outskirts of our town a couple of weeks ago, and we picked a TON of great vegetables. Among them were these beautiful eggplants! I LOVE eggplant, and maybe you do too? However, many people don’t have a fondness for it. So, here I’m going to […]
On that day, we ended up with a TON of veggies: baby zucchini, eggplant, spinach, miscellaneous squash, garlic, and cucumbers! We even got some green tomatoes! As usual, I picked way too much, and had to find a way to use it all—besides giving it to the chickens. And because I love fermenting foods for […]
My husband loves beer in moderation! Personally, I’ve never been a beer drinker, but I’m just beginning to learn an appreciation for beer and ale. What I love is the fact that we can make our own, and it’s MUCH better than commercially made beer! Plus, when we use herbs to make it, the beer […]
Probiotics are becoming all the rage right now. And as they should. Probiotic lemonade is only one of the many probiotics that are super easy to make and much cheaper to make at home than buy in a bottle.