Everyone has at least one culinary superpower. By “superpower” I mean that one dish or meal you can prepare at any moment, no matter how bare the cupboards may seem. Say a few magic words, snap your fingers, and voila – dinner is served. (Okay, fine. In reality, you make something from ingredients you always happen to have on hand, you probably trash your kitchen in the process because you’re starving, and no one truly appreciates the miracle you’ve conjured out of supposedly thin air. But that’s okay. Superpowers often have to be hidden under a secret identity. And no, I haven’t seen Wonder Woman yet, why do you ask?)
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