In our modern society, many of us have become so removed from our food that there are lots of myths swirling around about eggs. One of the most common (and unlikely!) fears surrounding eggs is that you could pull an egg from the fridge, crack it open and out pops a fully or partial formed chick. So let’s take a look at that incredible, edible egg to sort out fact from fiction concerning fertilized eggs.
About the Author
- The Cape Coop
Liz is a suburban homesteader who is passionate about gardening. She is raising a dozen plus chickens, ducks, wooly Angora rabbits, dogs, cats and four beautiful children along with her husband on coastal Cape Cod. She also crafts a line of natural handmade soaps and beauty care products with a touch of the ocean using unfiltered Cape Cod seawater and other local ingredients
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