Just because you don’t have a microwave or some fancy popcorn maker means you should deny yourself the amazing snack that is popcorn. We just might have to get a little more creative when we make it. After all, it’s hard to beat a warm bowl of sticky sweet popcorn after a long day’s work. Made with maple syrup, cinnamon, and nutmeg, this is what I call French Toast Popcorn — mostly because it smells and tastes like Sunday morning breakfast. So cuddle up with your favorite movie and enjoy this delightful stove top popcorn recipe!
About the Author
Jersey girl who blogs about her homesteading, farming, and gardening adventures while striving for self-sufficiency in the modern world. Proudly made in NJ and keeping the garden planted in the Garden State.
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