This caramel sauce is so easy to make and really is the best caramel sauce you will EVER eat. It blows any caramel sauce you can buy at the store out of the water.
If you have access to goat’s milk, I truly recommend you try it. Just be sure to use goat milk because this recipe will not work with any other kind of milk.
It makes the perfect ice cream topping but Ron and Bub LOVE to add a tablespoon of it to their coffee. We also like to drizzle some over our bread pudding. What ways do you like to use caramel sauce?