These hash browns, made from scratch, are amazing. Jeremy really loves cooking fabulous things, and these are melt-in-your-mouth delicious. They are totally worth the mess!
Jeremy practiced this recipe until he finally got it just right. The rest of us enjoyed being his guinea pigs. It really is perfect; crunchy on the outside, and creamy in the middle. These hash browns don’t need ketchup either, they are tasty just the way they are!