I had two lovely, organic lemons gracing my kitchen window sill. Instead of just letting them go bad, I decided to make myself a tasty treat, homemade lemon curd. Get the recipe here! Includes canning instructions too!
Like what you see?
Once a week we introduce you to one of our members, curate the very best of the week's content and alert our readers to giveaways and special promotions!
Sign up here for the weekly awesome!