A microgreen is a small shoot of a leafy, edible plant that has not fully matured. The stems are between 1” to 3” in height. With a wide selection of vegetables and herbs to grow as a microgreen, the options are endless! The flavors range from sweet to spicy. It’s great if you have a limited space to grow but still want to enjoy the health benefits of having a fresh garden. This edible, tiny plant is both nutritious and delicious. Within 10-14 days, you will be ready to harvest!
About the Author
- Angie Rose
Where Things Come Alive dog mama . loyal friend ☯ student of nature . adventure enthusiast ♡ healthy living believer . happiness seeker Ω Hi my name is Angie Rose. I am a New England based gardener passionate about vegetables, flowers and herbs. I am located in USDA zone 6a Massachusetts. Very interested in urban farming and raising animals. Currently raising ducks and geese. Freelance photographer with a love of nature and landscape photography. Join me on my journey! ⚘
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