In this 4 minute video you will learn how to make a party-sized batch of delicious, creamy, smooth Hummus – and, see my complete water-bath canning method. Bon Appetit!
About the Author
- Arwen Greer
I am a mother, a wife, an herbalist, homeopath, folk healer, wise woman, ex-nun and freelance writer (and only ONE of those jobs actually pays...) My lifetime passion is helping others achieve vitality and balance through self-sufficiency and holistic awareness.
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