Baking bread without commercial yeast is possible. Very possible! As a matter of fact, it’s been done for centuries without the help of “rapid rise” yeast. All you have to do is capture the wild yeast in the air around you. Whaaaat????
Yes, there is yeast all around you, and you can capture it and make your own bread and bread products with it!
It’s called sourdough! And, it’s so simple to do for yourself, you’ll wonder why you didn’t try it before!