Cooking from scratch isn’t something that many people know how to do these days. Most people open a box or can, add some water (or ingredients from another box/can), heat and eat. It can be a struggle, even intimidating, to think about learning how to take whole foods and make them a meal.
My husband and I were raised in rural Southeast Alaska. We dream of buying property on a remote island to homestead and live a more self sustainable life. At the same time, we work to be prepared for the unknown things life can throw at you when you least expect it. Every day is spent working to fulfill our dream and until then, we learn all we can to increase our skills so we will thrive when the land comes!
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