Are you a custard lover or a custard hater? I’ve never found anyone in the middle of the road on the subject of egg custard pie. There are some people who prefer it warm to cold. My husband prefers it cold. Personally, I like it either way!
Growing up, I never realized we had egg custard pie so often because there were so many eggs. I just always thought it was one of our family favorites. Ma Horton was known for her pies and cookie making. You can find her recipes I’ve shared in the “Recipes” menu. She taught my grandmother in turn she taught me.