This mango crisp is a fun and flavorful dessert that brings a little bit of the tropics to your table. The warm mango and cinnamon filling and the crunchy oat topping are a perfect combination. When we were grocery shopping for the camping trip, we couldn’t find fresh mangos in the store (we live in a small town), but we were able to find a bag of sliced mangos in the frozen section and I really wanted to make this crisp, so we went for it and they worked beautifully. Easy to make.
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