Okay, I think it is official, I’m addicted to canning. As I watch the root cellar fill up (I’ve started filling a whole new shelf!), I just want to can absolutely everything. We have so much, but somehow it just isn’t enough. This is the third post in a series, be sure to check out my July and August posts and watch how our root cellar has filled up over the summer.
About the Author
- Madeline Gould
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