Everything tastes better cooked outdoors, and these dinner rolls are no exception. Packed with Parmesan and Cheddar cheeses, as well as a healthy dose of garlic these rolls are beyond delicious. Did I mention that they were baked outside in a dutch oven? I love using my dutch ovens, but this recipe would bake up in a conventional oven just as well, too. I love the fact that I can have dinner rolls, even in the hottest part of the summer, by baking them outside in my trusty cast iron.
Like what you see?
Once a week we introduce you to one of our members, curate the very best of the week's content and alert our readers to giveaways and special promotions!
Sign up here for the weekly awesome!