Who doesn’t love a messy sloppy joe sandwich from time to time? I know I do. We haven’t had sloppy joes in years. I knew they could be converted into a real food recipe but I just wasn’t sure how. I had two pounds of grass fed beef thawed and wasn’t really sure what to make for supper. Farmer Derek suggested sloppy joes. It sounded like a great idea but how would I make them? I looked up about ten different recipes and as always, used them as a guideline. I’m really bad about not sticking to recipes, I always change them. I settled on an experimental recipe that I concocted in my head and then I got started preparing it. First I whipped up a batch of buns and gathered my ingredients.