Perfectly authentic southern German apple cake called Apfelkuchen. Made with lots of fresh apples and baked in a sweet but simple cake batter makes this dessert great for any occasion. Sometimes this even is tasty for breakfast or goes great with coffee or tea.
Try your hand at making this classically authentic German Apple Strudel dessert recipe. Filled with thinly sliced fresh apples, rum soaked raisins, and a thin layer of cinnamon sugar mixture this dessert will have you coming back for more and more. Give it a try, I promise you won’t be disappointed.