The deli at our local grocery store used to give away an apricot BBQ sauce with the chicken tenders. I bought the chicken just so I could get the sauce. I loved it. For whatever reason, they quit carrying it and switched to a boring honey BBQ sauce. No thanks! So I decided it was […]
Apricots are another versatile fruit that can go from jams and jellies to sauces and savory compotes with ease. Canning them makes it easier to apply either way later on down the road.