One of our favourite special dinners is when we make Japanese Chicken. It’s zingy and just dang delicious. If I have a lot of chicken pieces, I just double the sauce recipe. The secret with this dish is to be sure to baste it several times. Since we raise meat birds, we often use our homegrown […]
Absolutely the easiest whole chicken recipe I’ve ever found. Five minutes worth of prep, cooked low and slow all day and you have a Martha Stewart-worthy roast chicken at the end of the day.
This is such a satisfying soup but it is also light so it’s perfect for a cold winter or warm summer night. After simmering 30 minutes, the cilantro really mellows out and provides the signature flavor of this dish. I’m not sure what it is about white beans, but for me, they are a comfort […]
These chicken roll-ups are sure to become a family favorite, even with picky kids. They’ve been a favorite in my family since my brother and I were little, and I have never met anyone who tried these and didn’t like them.
Everyone needs a great roast chicken recipe! This recipe gives a tender and juicy bird, as well as the perfect flavor to use the chicken for multiple recipes and make a delicious stock.
This has to be one of our family’s top 10 favorite things to eat. We don’t make them very often because they are a bit labor intensive, but they are well worth the effort. In fact, they taste so yummy that we nearly devour them as soon as they come out of the oven, piping […]