A shrub is one of the simplest types of preserve. I have fallen in love with them and I want you to come along with me. There’s no hot water bath, no fermentation bubbles (though those would be exciting!) and the only real virtue required is patience. It takes about a week on the countertop […]
Here is a beautiful, pink, fresh tasting shrub recipe that is easy and uses a vinegar I haven’t showcased before: champagne vinegar. Read on for the recipe!
This homemade coffee liqueur recipe can be prepared and dispensed into bottles for gifting or enjoying yourself in an hour. It is a simple recipe that my mother has used for years and this coffee liqueur is delicious both hot or cold in a variety of mixed drinks. It also is easily doubled and is […]
This post will share with you a wonderful homemade cocktail resource, the author of “The Thinking Girls Guide to Drinking” Ariane Resnick, and her tips for preparing healthful, homemade cocktails.
Looking to use up that abundance of cucumbers? Check out these super easy directions to infuse your favorite spirits with cucumber, and enjoy our delicious cocktail recipe!
This herbal gin fizz made with lavender and honey would be superb in warm weather but was also a lovely accompaniment to oysters and pickled prawns beside a roaring fire with the scent of rib roast in the air. It was simple to make and set the tone for a special occasion. It was also […]