Winter is here and so is comfort food. The combination of black beans and butternut squash is a real treat and a lovely way to use up your squash!
Chicken soup good for colds and flu. It’s the ultimate comfort food. It’s great for cold nights, and chilly afternoons. You can even have it for breakfast if you like. With all the different chicken soup recipes out there, there is bound to be one that fits your mood (and the ingredients you have on […]
Homemade Beef Vegetable Soup is a hearty, filling, savory and often-requested comfort food but it is also a great way to use up leftovers. An easy to make, stick-to-your-ribs, no-sides-needed entree great for freezing cold nights AND … it is even better the second day! It is just like gramma used to make!
I love to cook dishes from around the world, and in this rice pudding, the delicate flavors of rose water and honey combine to give this warm, cozy comfort food a Middle Eastern flair!
When you are feeling under-the-weather — because of a cold or the flu, or because of a broken heart or a bad day, or just because it’s chilly outside — there is nothing like a warm bowl of Mama’s Chicken Soup to make you feel better!
Cock-a-Leekie Soup has comfort food written all over it. Chicken stock, prunes (yes, really!), potatoes, and leeks all come together in this traditional Scottish soup that is just perfect for a chilly fall day. This soup is easy and quick to put together, and makes great use of local end-of-the-season vegetables.