I hope all of my U.S. friends had a wonderful Thanksgiving and I hope my non-U.S. friends had a great Thursday. My family and I headed off to my mom’s for a wonderful day with family yesterday. I let her take on the challenge of Thanksgiving. Why? you may ask. I don’t really cook meat […]
With so many scary headlines, like the possibility that China will buy a major U.S. meat company, with recent USDA approval of chicken imports from China–what questions should we be asking about where our food comes from?
The wonderful sound of meat sizzling on the barbeque, the sound of children playing and laughing, and the joy of friends and family all make us so excited for that long awaited time — SUMMER. The 4th of July is one of the busiest grilling days of the year, with an estimated 78 million Americans […]