In today’s show I talk about being wise to Harvesting The Summer Bounty whether it is in your garden, in the wild around you or in local u-pick farms or farmers markets. Filling your pantry this time of year is one of the wisest things you can do.
About four years ago, my husband and I read William Forstchen’s novel, One Second After. It was recommended to us by one of our neighbors, and boy, was it eye-opening! Not being preppers at the time, we really hadn’t given much thought to any kind of emergency preparedness beyond the typical flood or heavy snow. […]
Is it true that dehydrated food has very little nutrition? Let’s sort out the facts!
After becoming tired of plastic storage containers for leftovers, Sarah from Living Traditions Homestead threw them all away and switched to these. Watch the unboxing and product review for her new favorite set of food storage containers.
Pasta is not only a great addition to your everyday pantry but shines as a supplement in your longer term food storage. Adds needed carbs (for energy) and makes a plain meal…better!
I prefer to eat my asparagus fresh in the spring, but it’s always nice to have some available for other times of the year. So let’s start canning asparagus!