As a whole, we waste too much food. It’s a shame because with just a little forethought you can save your budget, and produce less kitchen waste. Use those leftovers!
We work hard to produce our food, coaxing it from the ground, rearing it by hand, and lovingly crafting it over the stove. Often, meal preparation generates leftovers…and if these go bad, it is a truly tragic waste of time and resources. Andrew and I have devised a simple solution to curb any food waste, […]
The Great Depression was a time of lean years for many in the United States as well as all over the world. Many people learned valuable lessons on how to make food stretch and take advantage of cheaper processed food that came out during this time. Many people learned to survive on less and some […]
Here are some creative ways to use your scraps, eat better, avoid food waste, and save money all at the same time. Read this before you throw out those fruit and veggie ends!