As those dog days of summer start to roll around, it’s always nice to put your feet up and relax. You have probably been busy working on landscaping and gardening all season long. You deserve a break from all of the outdoor chores. Why not lay back in the hammock or sit on the patio […]
Everyone has at least one culinary superpower. By “superpower” I mean that one dish or meal you can prepare at any moment, no matter how bare the cupboards may seem. Say a few magic words, snap your fingers, and voila – dinner is served. (Okay, fine. In reality, you make something from ingredients you always […]
Preserving herbs is really easy. You want to harvest the herbs early in the morning when their essential flavor oils are at the highest. Try to get to them before the dew has dried. It’s also best to get them before you get your first frost of the season and before the plant has flowered. […]
Making compound herbal butters is a great way to spruce up common butter. It is also an effective and tasty way to use up your fresh herbs. Learn how to make some simple, but tasty combinations.
Looking for a new way to use up some of that venison still hanging around in the freezer? Check out this super simple and delicious recipe for venison meatballs! The addition of garden herbs makes these meatballs pop with the fresh taste of summer, keeping them light and making them easily customizable based on the […]
One of the herbs I love growing most is basil. It’s quick growing, easy to take care of, and grows plentiful. I think it’s also one of the most flavorful herbs you can grow fresh. Compared to its dry, store-bought counterpart, homegrown basil makes a world of difference. But what to do when you have […]