In the very busy days of early summer, I always end up taking whatever shortcuts I can to get things done and in the pantry or freezer. It’s just such a busy time of year – and it’s great being able to be outside all day long. I really need to make some jam this year, […]
Spring on a northern homestead, what a wonderful time of year! Along with Asparagus and Jerusalem Artichokes, another early plant in our gardens in Rhubarb. Even just 2 Rhubarb plants will give you a large enough harvest to eat fresh, plus enough to do some preserving. Here are 8 great ways to use and preserve Rhubarb (with […]
Getting a new food dehydrator in the dead of winter didn’t stop me from giving it a whirl! Check out how I made these healthy, sugar free fruit roll ups with only two ingredients!
Fruit Cobbler Recipe. Can be made with a variety of fruits or pie filling and turns out perfectly every time. This one is a Blueberry Cobbler!
It’s easy to dry plums for prunes in your oven!
Topped with fruit and a drizzle of honey, this naturally sweetened shortcake is the perfect not-too-sweet treat for any occasion.