On the average West Coast diner breakfast menu, the Denver Omelet, also known as the Western Omelet, is a common item. It’s made with red and green bell peppers, onion, ham, and cheddar cheese, and has been one of my favorites for as long as I can remember. So, how to make one in camp […]
A frittata is simply a quiche with no crust or an omelet that you bake. It makes a great main dish for breakfast or dinner. It was hot. The eggs were fluffy. The broccoli, ham, and cheese were yummy.
You can’t go wrong with ham & cheese, add some pasta and call it a day. This is a super simple dish that the whole family can enjoy. Check out this super easy recipe.
Over the years we have refined our processes for curing our own bacon and hams at home. We love the results we are getting. Come and find out some of my secrets.
This is a simple recipe for sweet potato and ham fritters. Healthy and plenty of garden ingredients. If you don’t have garden ingredients it will still cost less than $10 to make.
A while back on my Facebook Page I shared a picture of a bowl of “tater soup” that I had made around Christmas time. I’m not usually one of these people that takes pictures of everything they eat and post it to Facebook, but this soup was so good, I had to say something about […]