Why use a regular ol’ bowl for your homemade soup when you can use a bread bowl? Here are step by step directions (with lots of pictures!) so you have the perfect bready bowl for your next soup or stew creation.
Noodles from a box? Stop! You can make your own noodles at home in very little time. Homemade noodles are tasty and filling and perfect for your next pot of chicken noodle soup.
You know it’s really Spring in the Northeast when the Rhubarb is ready to harvest. There’s hardly an old farmhouse around here without a Rhubarb patch out back, burgeoning into delicious stalks every May or June. It’s an easy, low maintenance plant to grow and cook with, with a rich history dating back almost three […]
Mushrooms, garlic and herbs simmered in cream. Is there anything more delicious? I say no.
Roasted asparagus topped with fresh garlic, aged Parmesan, olive oil, and a spritz of fresh lemon juice. Need I say more?
Nothing says home-cooked goodness like biscuits and sausage gravy. However, gravy can be a little tricky. Try this “no-fail” sausage gravy recipe and you are sure to enjoy it for years to come. The post also includes freezer instructions so you will always have time for sausage and biscuits!