Jam is the first type of preserve that people think of when they think of canning recipes for beginners, for good reason. Jam is nearly foolproof for beginners because the recipes are quite high in acid, making them very safe, and they frequently call for very few ingredients making them fast and simple to prepare. […]
Use a mix of whatever berries you have on hand to make this easy, fast, and delicious jam! You can use raspberries, strawberries, blackberries, or blueberries in a mix to make this mixed berry jam. The beauty of this recipe is the naturally occurring acid that’s present in berries. This acid makes berries foolproof for […]
This beginner friendly post will share how to make delicious blackberry jam without any of the seeds.
This post will share a recipe that is to die for delicious and uses a food mill to easily remove the bulk of the seeds to please even the pickiest eater. Read on for the full tutorial and recipe, Wildflowers!