The first time someone asked me if I had tried Kombucha, I had no idea what she was talking about. I wasn’t sure if Kombucha was a dance, a food, a store…I really didn’t’ know. She shared with me the benefits of Kombucha and I decided to give it a try. I have to confess, […]
When I was a kid, I remember my dad making what he called “Hippy Mushroom Tea”. He kept jars of his pet “Scoby” on the counter. He praised it for its cleansing effect on the body organs. He thought that this drink was the fountain of youth. I thought that this gelatinous creature that he […]
Kombucha is a fermented tea, originally prepared in China. It has a bitter, tart flavor that tastes a bit strange at first, but we started to love it after a few tries. We like kombucha because it is much healthier than regular iced tea and is an easy probiotic to add to our diets. Kombucha […]
Kombucha is a naturally fermented beverage that is full of probiotics. Here is a tutorial on how to brew it and how to turn it into a tasty and bubbly hibiscus soda!
Kombucha is a probiotic drink made from fermented black tea. The health benefits are amazing! However, buying it at the store can be expensive. Learn to make it at home for yourself!
This easily adaptable sauce from Musings of a Modern Hippie uses cranberries and pomegranates as the base, with enhancements of spices and orange, and is cultured with kombucha for increased depth of flavor. Perfect for the holidays or any time of the year.