Learn how to preserve all of those fresh, in-season blueberries with this yummy blueberry pie filling recipe and enjoy the taste of summer blueberries all year long!
If you’ve got blueberries, then perhaps you’ve started preserving them again this year. Where did we start? With blueberry pie! What’s the first thing you made with your blueberries this year?
Your home canned pie filling is not just for pies anymore. You can make it in this tasty, soft basic coffee cake recipe which is sure to be a family favorite for every breakfast. Topping it with a heavy cream icing is just “the icing on the cake”!