This holiday season, make sure to use bone broth as a base for all your delicious dishes! Homemade bone broth turns animal bones and vegetable waste into a nutritional powerhouse chock full of vital amino acids, protein, minerals and collagen that can help heal inflammation, digestive woes, and improve your immune system. Plus, it tastes […]
Eating Organic is Not a Luxury
Eating organic is NOT a luxury. There, I said it. I have some pretty strong feelings on this subject so please, hear me out. I want to preface by saying that I am not judging or looking down on people who don’t choose to eat organic. I’m a huge proponent of informed decisions and educating […]
Our Favourite Salsa Recipe & How We Can It Up!
Who doesn’t love homemade Salsa? We often have a pre dinner snack of salsa and tortilla chips, usually with a cold mug of home brewed beer. Here is an awesome Salsa recipe for you to try. Make a small batch to eat fresh or make a large enough batch to can some up to enjoy come Winter. […]
Flaky, Buttery, Old-Fashioned Sourdough Biscuits
Flaky, buttery, sourdough biscuits. Make them plain or add cinnamon and raisins. Or ham and cheese. The perfect biscuit to experiment with!
Canning Rhubarb at Home
Rhubarb is one of those things that I hated as a kid and discovered I liked as an adult. Let me walk you through the process of canning rhubarb.
Does It Get Any Better Than Chocolate? Poundcake, That Is…
Honey and raw chocolate gives this chocolate poundcake a healthier twist to an old favorite. Give it a chocolate ganache glaze to take it over the top!
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