Fall is the best time of year to make apple cider vinegar. This easy Fall recipe takes bruised and ugly apples, or simply the apple scraps you have leftover from making apple pie or crisps, and turns it into a delicious fermented medicine. Apple cider vinegar has been used for centuries as a potent medicine. […]
At our house, we are big pizza lovers. We have pizza night every Friday night and it is NEVER take-out…it’s always made fresh, from scratch. Sometimes we just make a “regular” pizza but we like to mix things up a bit and try a Fresh Vegetable Pizza or a Homemade BBQ Chicken Pizza. We recently […]
Flavored honey is a special treat to put on pancakes, toast, and even ice cream. Not only is it tasty to eat it is also easy to make with this step by step recipe. This is how I make it. I hope you and your family enjoy it as much as we do.
This super simple strawberry jam recipe is the perfect place for a beginning canner to start. Three simple ingredients (no pectin), 10 minutes cooking, and 10 minutes processing in a hot water bath equals capturing the most delicious taste of summer for months to come!
In the south of Portugal this is the time of the fava beans. So now we are eating them almost every day. That is okay as long as we have enough recipes to use. When we don’t like them any more I dry the rest for later in the year. I like recipes that use […]
So often baked chicken ends up being bland, dry, and tough. There’s nothing worse than flavorless chicken breasts! This recipe is an almost foolproof method for delicious, tender, and perfectly cooked baked chicken every time.