This roast was fall-apart tender and soaked with juice and spices. The French dip sandwiches we made were so flavorful. It was hard not to go back and make a second sandwich, but I knew, if I did, I’d be groaning all afternoon.
Making a hummus wrap or sandwich is really pretty easy – spread the hummus on in a nice, healthy layer, and add all of your favorite toppings! Made with chick peas and tahini (sesame seed paste), hummus is a wonderful way to add healthy, plant-based protein and calories to your diet. Making your own is […]
Cucumber, dill, lemon juice, hummus and feta (or goat cheese) come together to make a delicious, fresh summer sandwich.
Portabello mushrooms and red bell peppers, roasted in olive oil, salt and pepper, on rye bread with spinach and provolone. Topped with homemade balsamic vinaigrette dressing. Check out the recipe to find out how to finish this great sandwich up!
Grilled cheese sandwiches have always accompanied a big bowl of soup in my house. However, when I was a child, a slab of cheese product (the kind found on a shelf next to the canned cheese), was wedged between two slices of white bread and slathered with enough butter to prevent it from sticking to […]
This pulled pork recipe is very easy (in the crockpot) and it goes great with my homemade (super fast) hamburger buns.