This post will share the new video workshop that will teach a brand new beginner how to can strawberries into jam, syrup, and butter quickly and easily, without stress or worry.
Have you ever wondered how to do water bath canning but were too intimidated? This post will take you through the basics step by step and even includes an easy recipe for strawberry jam!
This sugar-free strawberry jam was very easy to make. Around 35 minutes from beginning to end. No pectin, and I added some chia seeds for added nutrition.
What do you do when you end up with a couple pounds of strawberries? Make jam of course! But you who know me, know I’d never do just plain ol’ strawberry jam. So I decided to try my hand at Strawberry Rhubarb Balsamic Jam. It turned out great!
My all time favorite homemade jam is strawberry jam. What I don’t love about traditional strawberry jam is that it is loaded down with sugar. We sweetened our strawberry jam with honey and it is so delicious! Here’s how we make our honey sweetened strawberry freezer jam