Carrots are a great thing to have on hand for soups, roasts, stews, and even by themselves as a side dish! And since they usually go on sale in the fall, this is a great time to stock up and can enough for the whole year! Read on to get the full details on how […]
Homemade Cream Cheese
‘Tis the season for cheesecakes, cream-filled pastries, cream cheese iced cinnamon rolls, and cheese based sauces. But when you want to buy quality ingredients, the cost for all that cream cheese adds up fast! Let me share with you how to make amazing homemade cream cheese for much less that store bought. Plus, you can […]
Homemade Marshmallows
With just a little gelatin and some sugar, you can make your own marshmallows! I’ve used these Homemade Marshmallows for everything from plain old hot chocolate, to s’mores, sweet potato casserole, and even as a filling in homemade candies. Find out how easy Homemade Marshmallows can be!
How to Can Sweet Potatoes
Sweet potatoes are a great thing to have on hand for soups, side dishes, and especially during the holidays!! And since they usually go on sale in the fall, this is a great time to stock up and can enough for the whole year! Read on to get the full details on how to can […]
From Scratch Holiday Cooking
Invite home-cooking to the holidays this year with this collection of 23 classic holiday dishes, each crafted over 4 generations to complete perfection! These recipes use the best ingredients like raw dairy, pastured eggs, and einkorn flour, with notes on substitutions! And they each give you that classic holiday taste without all the junk. Find […]
Honey Fermented Cranberry Sauce
The combination of tart cranberries and sweet honey, infused with spices and with just enough celery crunch makes a unique and delicious topping poured over ice cream, cheeses, cheesecakes, oatmeal or yogurt – or of course with turkey.;)