Homemade tomato paste and sauce should be a staple in every home; from gourmet to last-minute, these jars-of-summer will perk you up and fill your tummy. We teach you how to make both paste and sauce, and even how to dehydrate it for easy kitchen use later.
When you use peeled tomatoes for your recipes, you can make tomato sauce from the cores and peels. The scraps I used to feed entirely to my chickens, is now first being used to make tomato sauce for my family! The chickens still get some goodies too! It’s a win win and I tell you […]