Dill weed and other fragile herbs require a little extra TLC to get from the garden to the recipe. Here is how we wash dill and get it ready for use without damaging it.
- Jo Rellime
Jo is a devoted wife and retired technical writer turned photographer, blogger, gardener, and cook with a passion for homesteading and self-sufficiency as a philosophy and lifestyle. She and her husband, Eddie, are newbie homesteaders who write about everything from gardening, repurposing lifeless junk, learning new kitchen skills (including preservation & scratch cooking), and transitioning from the city to the country. Jo shares her and Eddie’s adventures at Homestead Chronicles.
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